Ginger is a flowering plant native to Southeast Asia. It's one of the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family and is closely related to turmeric, cardamom, and galangal. The rhizome (the underground part of the stem) is the part typically used as a spice. It is often called ginger root or simply ginger.
Ginger harvested by hand and naturally sun-dried.
Only the root is used.
50g Jar
It adds a unique touch to countless dishes, ranging from citrusy, fresh, and spicy, and is a spice that originates from Asian cuisine. It lends a wonderful aroma and flavor to a multitude of recipes, especially in baking, but use it sparingly because it's quite potent.